For my last night in town, Mom prepared our own version of the Melting Pot. It was still tasty, but much more economical. Along with the typical cheese & chocolate fondues, we also had boiling oil in which to fry shrimp, chicken & beef. That was something I’d never tried in a fondue pot, & it was actually pretty good.
Stay tuned for more adventures in Guatemala. Here we go again. & the Houston airport better not slow me down this time.
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